NUITS-ST-GEORGES DUPASQUIER & FILS

The Dupasquier family estate Since 1900, our family estate has managed 10 hectares of vines in the communes of Nuits Saint Georges, Premeaux-Prissey, Aloxe Corton and Pernand-Vergelesses. Today it is the 5th generation of winegrowers who produce eleven wines: four whites and seven reds. We work our vines using sustainable methods: the hillsides are grassed, the vines are plowed. We have obtained HVE (High Environmental Value) certification. The wines are made using the traditional method. After alcoholic fermentation in vats, they are put into barrels for malolactic fermentation and aging. The wines are bottled after one year for the whites and 18 months for the reds.